The Eating Instinct

This book was mentioned in another book, though I don't recall which recently-read one it was. The book discusses just how detached we are from our normal hunger signals, to the point we all have some sort of eating dysfunction. From trauma-induced aversions (L's dislike of asparagus and bacon is a strong example similar to the ones listed in the book, where L ate too quickly and choked on both asparagus and bacon at different times, and now "doesn't like them"), to media-induced distorted body images inspire us into often-unhealthy restriction diets, the Eating instinct is a great starting point for "finding your food freedom," a Whole30 tagline.

I enjoyed the book, and immediately went to the freezer, pulled out a dozen cookies, and ate them without guilt.